Overheard a barista explaining the secret to their espresso shots

I was waiting for my coffee at this little spot in Decatur and the barista was telling a trainee that they always weigh the beans before grinding, not just scoop. She said even a gram off changes the whole flavor. I tried it at home with my cheap machine the last two weeks and my morning cup is way better. Has anyone else tried weighing instead of scooping?

3 comments

3 Comments

garcia.wren8d ago

Used to think weighing was overkill, but I'm a believer now after trying it myself.

brooke4488d ago

Oh wow, I actually tried this too! I started weighing my beans a few months back after watching some YouTube video and it really does make a difference. Even my cheap grinder gives me way more consistent shots now, like I'm not getting super sour or bitter pulls randomly. It sounds like a tiny thing but it honestly changed my whole morning routine.

jana5098d ago

Took me 3 tries to not under or overfill my portafilter this morning, still nailed it though.