Loading…
31
Dropped $90 on a fancy lame and my $6 razor blade still scores better
I bought one of those expensive bread scoring tools with the curved handle and a fancy blade, and after 4 loaves the blade was dragging and tearing my sourdough instead of slicing clean. My old cheap razor blade holder scores cleaner every time and I'm out 90 bucks. Has anyone found a scoring tool that actually stays sharp past a dozen bakes, or am I just supposed to keep buying blades?
0 comments
Log in to join the discussion
Log In0 Comments
No comments yet
Be the first to share your thoughts on this discussion.