Loading…
8
Bought a $40 vacuum sealer on a whim. It's saving me a fortune on meat.
3 comments
Log in to join the discussion
Log In3 Comments
finley_smith5mo ago
That initial cost adds up quick though. Gotta buy all the bags too.
4
kevinw945mo ago
Yeah @finley_smith, just skip the bags and use old bread bags or grocery sacks.
3
victor_nelson5mo ago
Oh man, the bags are the real trick. I buy the big rolls of generic stuff and cut my own sizes. The brand name bags are a total rip off. That one roll lasts me months, way cheaper than buying pre-cut ones. It makes that first $40 feel like nothing compared to the savings.
3